Patiently stored for long years in the underground cellars of the Poli Distillery in oak barrels, vacuum bain-marie distilled.
Its aroma recalls a basket with pineapples, some mandarins and a mango.
Raw material: white Muscat Production method: distilled with the innovative bain-marie (double boiler) vacuum still Crysopea; patiently stored for long years in the underground cellars % Alc - Content: 40% Alc./Vol - 700 ml Service: at temperature of 18/20 °C - 65/68 °F in a tulip-shaped glass Packaging: metal tube