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Po' di Poli Aromatica / Aromatic

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Traminer

PO’ DI POLI clearly indicates its own taste in order to favour the consumer’s choice.

An identifiable taste thanks to a harmonious cuvée of single grape-varieties belonging to the same family but different for clone, provenance, harvest times and vinification method: the PoliVitigno®.

Features

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Raw material: marc obtained from Gewürztraminer grapes Distillation: artisanal, in small lots, with a discontinuous copper still provided with steam pots Aroma: balmy herbs, resin, spices (pepper) Taste: full, firm and persistent % Alc - Content: 40% Alc./Vol - 700 ml Service: at temperature of 18/20 °C - 65/68 °F in a tulip-shaped glass

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