On Thursday the 16th of July 2009 Mrs Liliana Magnani, owner of the Restaurant "La Linte", organized, in Recoaro Terme, a dinner: "A Tavola con Jacopo Poli". All the recipes were made with a specific Poli distillate.
In the Menu the description of all courses, antipasti with Moka Kreme, "Chicche" with Taiadèa, Filetto with Blueberries, and Ciok for Dessert!
Thank you!
Poli - Menu for the dinner "A tavola con Jacopo Poli"