The Poli Distilleries at the summer solstice

The excellences of italian food and wine meets in the heart of Rome

The second edition of the “Solstizio d’Estate” (summer solstice), the food and wine event par excellence, was carried out on the 9th of july in a magic and exclusive venue - the Villa Miani in Rome.

The brothers Daniele and Michele de Ventura have welcomed and gathered those 120 companies, which are most representative in the Italian food and agriculture field.

A corner dedicated to Grappa could not have missed among the sensorial routes and the themes of the tasting room.
For the occasion, the newest Grappa made by Poli was also presented: Maria, the organic Grappa, which has met the taste of the selected public at the event.