An important further step for Grappa was taken on May 29th 2015.
Famous Wine Summit Lake Louise (Alberta, Canada) welcomed for the first time ever a producer of distillates.
Magnificent Post Hotel,
an outstanding resort located in the heart of Banff Nationa Park in Alberta, Canada, a few steps from a glacier rangeing from the Rocky Mountais into Lake Louise’s deep blue waters , was home to the 11th edition of Wine Summit Lake Louise.
Here are some of the most prestigious wineries from all over the world taking part to this summit in recent years:
Alvaro Palacios (Spain), Bouchard (Burgundy), Chateau Latour ( Bordeaux), Chateau Margaux (Bordeaux),
Dom Pérignon (France), Angelo Gaja (Italy), Château Mouton Rothschild (Bordeaux), Joseph Drouhin (France), Marchese Antinori (Italy), Vega Sicilia (Spain), Penfold (Australia), Champagne Taittinger (France), Masi (Italy), Ornellaia (Italy), Roederer Champagne (France), Bodega Catena Zapata (Argentina), Frescobaldi (Italy) and many more.
This year’s edition was enriched by the presence of Krug Champagne (France), Mollydooker Wines (Australia),
Ludovico Antinori (Italy), Faiveley (France), Turley Wine (California) and Poli Distillerie (Italy).
Jacopo Poli was delighted to offer a guided tasting of 6 spirits and to explain the reasons why Grappa is a unique distillate.
A great satisfaction for the Poli family, an important progress to promote Grappa.