arrow-backarrow-leftarrow-right-whitearrow-rightcartcd-top-arrow-smallcd-top-arrowcrossdirectionseditemailfacebookgoogle-plusgridhomeinstagramlocationlogo-polipdfpinterestplustelephonetwitteryoutube

Poli Taiadèa

Poli+Taiad%C3%A8a

Liqueur with Grappa and Cinchona Calissaya bark infusion

A liqueur based on Grappa, so called originally because it was obtained by cutting (taiar) Grappa with an alcohol infusion of cinchona bark (Chinchona Calisaya), orange peel and cloves.

Features

PDF

Raw material: marc from a cuvée of typical varieties of the area Aroma: spicy (cinchona) and softly fruited Taste: sweet-bitter and tonic % Alc - Content: 28% Alc./Vol - 700 ml Service: at temperature of 10/15 °C - 50/59 °F in a tulip-shaped glass

Poli+Taiad%C3%A8a
All products